The Dumbing Down of the American Restaurant
The New Yorker
What It Will Take for Restaurants to Survive
Opinion | Will We Have an America Without Restaurants?
Tom Colicchio Spent 19 Years Building a Restaurant Empire. Coronavirus Gutted It in a Month.
Table For None: Tom Colicchio Explains What Restaurants Need To Survive
Tom Colicchio talks about efforts to save restaurants
There Is No Road Map to Reopen New York Restaurants
Meet the 30 Most Influential People in Food
How Did I Get Here? Tom Colicchio
Why Top Chef's Tom Colicchio Is Lobbying Congress